50 Foods that start with the letter L – Amazing Dishes, very Crispy Kebabs, and more!
In this post, we have gathered some recipes, dishes, ingredients, and foods that start with L. Therefore, in case you are wondering what foods that start with the letter L, you have come to the right place. We tried to keep it informative, exciting and even gave you some tips on some of them. 50 foods that start with L are Lamb, Lasagna, Latte, Leek, Lemon, Lemonade, Lobster, Loin, Lahana Sarması, Lovage, Lynchburg Lemonade, Lime, Linguine, Liqueur, Liver, Lentils, Loaf, Lollipop, Legume, Lard, Latke, Liverwurst (Leberwurst), Long John Silvers, Lady Finger, Limeade, Linguica, Lingcod, Liquor, Lahmacun, Littleneck, Lavash, Limpa, Lalanga, Lutefisk, Loquat, Lobscouse, Lekvar, Lozenge, Lime Pie, Liederkranz, Limburger, Loganberry, Lichis, Liver Cheese (Leberkäse), Lupin Beans, Lettuce, Lemongrass, London Broil, Lox, and Limoncello.
So, be sure to take a look at our YouTube video in which we have talked about 10 of the foods beginning with L. Remember to like and subscribe!
Let us get straight into it, shall we?
Lamb is one of the most consumed types of meat, especially in the middle-eastern cuisines. If we are talking about foods that start with L, Lamb is one of the first ones for sure. It is the meat you get from domesticated sheep. And, if the sheep are adults, we can also call the meat a mutton sometimes. For example, Most of the kebabs in Turkey are made from Lamb, adding a rich aroma to the kebab when mixed with spices. It is rich in nutrients like zinc, vitamins, and iron.
Lasagna is an Italian dish that contains cheese, tomato sauce, or Ragù, which is a kind of a meat sauce. Apart from Lasagna being one of the dishes that start with the letter L, it actually looks like a rectangular shaped, thick-sliced pasta. While originally, the name comes from the cooking pan used to make the dish, now the dish itself is called Lasagna. Lasagna is usually prepared by cooking the Lasagna and adding stuff like cheese, tomato sauce, or minced meat between layers of lasagna and cooking it in the oven. Deliciously served with Basil, it is going to make you drool.
Latte is one of the most famous kinds of coffee these days. Because it is very easy to make. People that do not prefer their coffee black mostly like Latte. It is made with steamed milk and one shot of espresso. Coffee content is low, but still, the aroma of espresso tasted very delicious when combined with fresh milk in the morning. Especially if you eat some chocolate croissants with it. Delicious!
Leeks look like giant versions of spring onions and one of the most known foods that start with L. People do not always use leek directly in salads, they have mostly used slops. However, you can use them in salads after cooking for a little while. They were a large part of the middle-age cuisine in Europe.
Lemons are originally native to the southern part of Asia, primarily to north-eastern India. They are a species of the Evergreen Tree in the flowering plant family Rutaceae. They are yellow, round fruits that taste very sour. Used in sauces, desserts, dishes, and soups to make them taste even better. Also contains high Vitamin C and antioxidants. Some experts say, that starting the day with a glass of water, to which you squeezed half a lemon, may help you lose weight in the long run.
I really like lemonade, because it super easy to make and the best way of refreshing in hot summer days. You need to squeeze lemons to get the lemon juice, mix it with cold water and add some mint leaves to it and stir. If this is too sour for you, you can also add sugar to make it even taste better. But hey, refined sugar is not healthy, so try to keep It sugar-free.
Lobsters are large marine crustaceans. They have a hard shell, two big long eyes, and antennas and have ten feet. They usually live on the seafloor. There are many recipes for Lobster all around the world. However, there are so many people who haven’t tried lobster, because it can be very expensive depending on the country you are eating it in. If it is a country, where the seafood industry does not go back far in the past, the chances of lobster being expensive are really high.
The loin is actually red meat, taken from the spine region and lowest ribs. The water holding capacity of Loin is higher than any other parts of the cow.
9. Lahana Sarması
“Lahana” means cabbage in Turkish. It is actually stuffed cabbage rolls. It is a very popular dish in Turkish cuisine. They are mainly cabbage leaves, rolled with spicy minced meat inside. Tastes amazing with a squeeze of lemon. Yum! In Turkish cuisine, you can make up many foods that start with L by combining Lahana with other ingredients or dishes. If you can get your hands on some Lahana Sarması, be sure to consume it with lemon.
Lovage is a tall, perennial plant and one of the foods that start with L. Its leaves have medicinal properties, you can consume its roots as vegetables and seeds as spices. Lovage is one of the highly dominant foods in south-European cuisine. No part of this plant will go to waste. It has long been cultivated in Europe. “Sea Parsley” is another name for Lovage. Leaves and the stem of this plant add a celery-like flavor to your dishes. You can use them to enhance the aroma of potato-based dishes.
11. Lynchburg Lemonade
Lynchburg Lemonade is a cocktail. Ingredients are easy and as follows: Jack Daniels Tennessee whiskey, triple sec, sour mix, and lemon-lime soda. Lynchburg Lemonade belongs to a sour family of mixed drinks, served with lots of ice and lemon or cherry to garnish the glass. It is the original recipe of the Alabama restaurant. A sales representative from Jack Daniels distillery visited the restaurant and learned the recipe. This was a shocking event because the recipe was a trademark of the Alabama restaurant. After that, Jack Daniels started promoting the drink across the country.
Be sure to check out its official page!
Limes are green acidic sour fruits that look like small, but green lemons. You can use them in dishes, cocktails, and of course, with tequila! They are very nutritious, contain high amounts of antioxidants, vitamin C, and other nutrients. Compared to lemons, they have more sugars and acids. Just like Lemonade, there is also Limeade, which is you can use in many cocktails as well. It would be a shame not to mention lime in the list of “foods that start with L” 🙂
Linguine is a type of pasta that resembles spaghetti. The difference between Linguine and Spaghetti is that Linguine is wider than Spaghetti. The most common use of Linguine is with pesto sauce or fish sauces.
Liqueurs are alcoholic spirits that are mostly made from fruits. After fermentation of the fruit, the alcohol content of the drink rises, and with the unique aroma coming from the fruit, they taste quite delicious. They may contain additional flavorings like fruits, spices, herbs, and sugar. I am not a liqueur fan, but I know a lot of people that like a liqueur. Some bartenders also use Liqueurs in cocktails.
The liver is an organ in humans and animals and one of the foods that people like in middle-eastern cuisine. It has so many properties and duties, it literally is a small factory in our bodies. The livers we eat are mostly cow, chicken, and lamb. They look like meat with a darker color. You can see chefs using liver in kebabs. After marinating the liver in hot spices and covering them with flour, you can put them on a kebab stick. It is also possible to make a normal dish out of it this way. Since it is cheap, it might be a good option for students. They also have many nutrients in them.
Lentils are in the list of foods that start with L for sure. There are many types of Lentils, for instance, red, yellow, or green lentils. Lentils are rich in protein and are filling, which makes them a good substitute for meat. For this reason, vegan and vegetarian people love them! The most famous and common recipes with lentils are lentil soup and lentil-sprout salad. Lentil-sprout salad, when made at home, looks like a salad, for which you have to a significant amount of money when eaten at a restaurant. Most of the lentils in the world come from India and Canada. Lentils are also one of the foods that start with the letter L.
A loaf is a term that indicates the quantity of bread. A Bread Loaf is a whole bread, after that, you slice them into slices and eat them. There is also another dish that resembles a Loaf, and that is Meatloaf. Meatloaf is a cake, and you can make it using meat, bread crumbs, and spices. They are like giant, bread shaped meatballs.
A lollipop is a round, ball-like candy. There are many types of lollipops, some of them resemble a circle, some of them resemble a candy ball. Usually, they have fillings in them or made out of different flavored candy strips, and then formed into a “lollipop shape”. When I was a kid, I ate a lollipop almost every day. Companies and brands often draw pictures on them for children. You can also find superhero versions of lollipops.
Legume is a plant in the family Leguminosae and among the foods that start with L. They are also the fruits or seeds of such plants. Legumes are cultivated agriculturally because they have high protein content and also are a good substitute for meat. Which makes them a very important thing in the kitchen for vegans and vegetarians. For example, the most vital ingredient of Falafels is chickpeas. The cultivation purpose is mostly for human consumption, however, farms feed them to animals as well. Some Legumes you may know are chickpeas, clover, peas, lentils, and peanuts. We are pretty sure that you didn’t know there were this many foods that start with L. But the list keeps going on and on. 🙂
Lard is a half-solid, soft fat made from the pig’s fatty tissues. It is made by dry heating, steaming, or boiling the pig’s fat. Most people consider it unhealthy but you can use it to enhance the flavor of your dishes. You can spread the lard on a slice of bread like butter. You can use lard in sausages and fillings, however you can also use it as a substitute for butter because it provides flakiness for pastry.
Latke is a potato pancake that is created by the Ashkenazi Jewish cuisine. Jewish people make Latke for the Hanukkah festival. They contain potatoes, onions, flour, and spices. You need to grate the onions and potatoes, in a mix of flour, eggs, and spices. Afterward, you get a dough-like mix. Put the pan on high-heat, drop a round-shaped dough on the pan start cooking it.
22. Liverwurst (Leberwurst)
Liverwurst is a sausage that is popular especially in Germany. The difference between a normal sausage and liverwurst is that Liverwurst contains ground liver. It has a unique aroma when grilled. Mostly consumed with beer, consider grilling Liverwurst next time you meet with your friends for BBQ. A tip, if you go to Germany and you are a Wurstman, try all the sausages you can find on the market. You can make up many foods that start with L because Lachs means salmon in the german language.
23. Long John Silvers
Long John Silvers is a fish recipe that was found by the company Long John Silvers LLC and one of the most famous foods that start with L. They are are actually fish but you need to dip them in batter first. Crispy on the outside, juicy on the inside, Long John Silvers is a perfect fast food. The batter resembles that of the English classic Fish and Chips, but the key ingredient in the batter for Long John Silvers is club soda. While making Fish and Chips, they use beer batter. Long John Silvers is a fast food restaurant chain, so if you are living in the USA, you probably have seen it.
24. Lady Finger
Lady Finger also called “Okra” is a green vegetable that gets its name from the resemblance it has with a human finger. Apart from being one of the foods that start with L, it improves our immune system, which is something very important these days. As of this day, there are no solutions to the virus but to improve and strengthen our immune system. Therefore, if you can get your hands on some Ladyfingers, be sure to get some.
Limeade is just like lemonade but it is made from limes, instead of lemons. The different flavors of lime distinguish Limeade from Lemonade. You can drink it as a soda or use it in cocktails. It also contains lots of vitamin C, which boosts your immune system. Vitamin C is a vitamin that we need to take from the outside. Because the human body cannot produce vitamin C by itself.
linguica is a pork sausage. Portuguese people make Linguica by mixing pork meat with onion and garlic. If you add this to your sandwich, you’ll get enough calories for a day long. Apart from other sausages, this boy has a decent smell and doesn’t disturb the stomach after eating. Linguica is one of the foods that start with letter L.
27. food on the list for foods that start with L is the Lingcod fish. Lingcod fish has other names of course, like buffalo cod or the cultus cod. It is native to the North American west coast. 20% of Lingcod fish have blue-green or turquoise meat, but this color disappears in the cooking process. So, do not worry, it is not poisonous. Lingcod fish can be cooked in many ways, but one of them is the herb-crusted Ling Cod fillets.
We have told you about Liqueur before in this list under number 14. The difference between a Liquor and a Liqueur is that Liqueur is fermented, but Liquor is distilled. After distillation of fruits with high sugar content, the alcohol gains the flavor of the fruit you have distilled. To understand the difference, you should, for example, try Cherry Liquor and Cherry Liqueur side by side.
There are many foods that start with l in Turkish Kitchen, and it is one of them. Lahmacun is a different variation of pizza that Turkish people love forever. It contains beef and lots of vegetables. Unlike the other pizzas, you should squeeze lemon on it before eating. The best drink option with it will be Ayran. Calorie intake after eating lahmacun will be less than other pizzas. Because the dough is very thin.
Littleneck is a type of quahog. What’s important about a Littleneck is that they are small and young. A way to cook Littlenecks is to steam them. How to steam them you say? Lend us an ear: Bring a pan to high heat, add butter and garlic until golden. Then add wine and lemon juice. Add the Littlenecks, cover, and let steam until the clams open. Take them to a plate, sprinkle some parsley, and Voila!
Lavash is actually a kind of bread and is one of the first options to wrap food inside. The dough is very thin and stomach-friendly. You can roll cheese, beef, vegetables, and many other foods with lavash. Preparing time is so little, but enjoying is yummy!
There are almost a million types and variations of bread and Limpa bread is one of them. Limpa contains corn, wheat, and rice. This power trio gives their taste to the Limpa bread and it is amazing. People usually consume it with marmalade or cheese. Let us keep going in our list of foods that start with L.
Lalanga looks like a thick pancake, but trust us, it is not a pancake. It is a Turkish specialty, that dates back to the Ottoman Empire times. You can eat them for breakfast, or as snacks with a cup of tea. Lalanga contains milk, flour, and Turkish yogurt. Mix these and add some eggs until you get a pancakish dough. Bring the pan to a high temperature, add some riviera olive oil, and start cooking them like pancakes.
A jellyfish. A traditional fish dish made by boiling cod fillet softened by soaking in a sodium solution, in a jelly-like form, in water. Appearance is a disgrace, about the taste? I’ll comment after eating 🙂
Loquat is a type of fruit that looks like an apricot from the outside. The taste, however, is completely different. Loquat is native to the southern part of China. Its fruit has a distinctive sour taste. Japanese people use the leaves of the loquat tree to make tea. It also has been grown for almost 1000 years in the Japanese region. They are oval, round or they look like a pear, and come in colors like yellow, orange, and sometimes red.
Lobscouse is one of the foods that start with L and it is prepared with stewed meat, vegetables, and biscuits. Commonly eaten by the sailors. Lasts long and contains lots of calories, maintaining the sailors’ long-term energy.
Lekvar is an eastern European term. It is actually a thick fruit jam and people use it to fill pastries and cakes. My grandmother used to make her own for her Kifli Fillings.
The lozenge is small medicinal candies or tablets that dissolve in the mouth with saliva. The difference between a Lozenge and an ordinary menthol candy is that Lozenge has medicinal purposes. They are especially good for your tonsils and throat. If you are showing symptoms of a cold or have a sore throat, be sure to get some Lozenges. They not only refresh your breath but also numbs your throat with the menthol in it.
39. Lime Pie
This is a classical pie prepared with lime (a green version of lemon). Compared to the other pies, it has a refreshing taste because of the sour aroma. If you grind the lime shell you’ll also get a fresh and incredible smell besides the taste. We certainly recommend this step!
Liederkranz is the American version of Limburger cheese. It has an edible yellow-orange tan crust, a bit soft interior with a pungent flavor. It was created by a Swiss cheesemaker in New York.
Limburger is a cheese that has a very strong smell, caused by the bacteria Brevibacterium linens. It is one of the foods that start with L and the most famous way to consume Limburger cheese is to have a Limburger cheese sandwich. In about three months, the texture of the cheese starts to change, ripening the cheese and becoming spreadable. Spread it over rye bread, add two slices of onion, and there you go. People often consume Limburger cheese with Lager beer or strong black coffee.
Loganberry is a hybrid of American Blackberry and European Raspberry. This process was not made on purpose, this was the result of an accident Mr. James Harvey Logan made. That is why we call them Loganberries. The color is dark red, tastes flavorful and tart. Taste is between a blackberry and a raspberry as you can assume.
Lichis is the fruit of a tropical tree, native to the southern regions of China. They are small, but fleshy fruits. The color of the fruit is pink-red, the outside part of the fruit is not edible and has a rough texture. But the fleshy part, the inside of the fruit is completely edible and you can use them in many desserts. It is also rich in Vitamin C.
44. Liver Cheese (Leberkäse)
Liver Cheese is native to Germany and is made out of pork meat. Unlike what it says in the name, it actually does not contain any cheese. It contains corned beef, pork, and bacon. On the outside, it actually looks like a cake or bread and has a crunchy, glossy brown crust. Mostly, German people serve it as a slice between sandwiches bread. You should of course not forget to season it with mustard and put some pickles in it 🙂
45. Lupin Beans
45. food on the list for foods that start with L is Lupin (beans). Lupin beans are traditionally eaten as a pickled snack food. The Mediterranean people are the top consumers of Lupin beans. There are bitter varieties of this bean, which are high in alkaloids, leading to a very bitter taste. In order to be able to eat them, they must be rinsed. You need to soak them in salty-water for some days so that the bitterness inside can go away. After that, it can be consumed with yogurt.
Lettuce is the main ingredient for salads. It seems the Germans have taken the matter to the next point, calling Lettuce “Salat” directly. They contain high amounts of Vitamin C, Vitamin A, Vitamin K, and also high in magnesium and phosphate. Along with balsamic vinegar, some spring onions, and tomatoes, you can turn this vegetable into a healthy midday snack! Lettuce is of course a vegetable but we wanted to put in the list of foods that start with L.
Lemongrass is a tropical island plant in the grass family and acts as a spice in the kitchen. The reason why its name is Lemongrass, is because of its scent, resembling that of lemons. The original name of Lemongrass is Cymbopogon, which is a Greek word. It also has been used for its medicinal properties.
48. London Broil
Despite its name being London Broil, it is actually an American Dish. London Broil is a meat dish that contains broiled marinated beef. For serving, you need to cut it into thin strips. Mostly used in sandwiches, the meat is rarer than traditional roast beef. You can make them on a grill or a high-heat pan.
Lox is the fillet of brined salmon. It is one of the foods that start with L. The salmon is cured in pure salt for about 2-3 months, then it gets soaked to get rid of the excess salt. Lox is not smoked. The name of this method for preparing salmon comes from Germanic languages. Lachs means salmon in German. People generally make a bagel lox sandwich with cream cheese. You can also use tomatoes, onions, cucumbers, and capers to garnish.
Limoncello is an Italian Liqueur, which is mostly consumed on hot summer days. You can make limoncello by infusing lemon peels in pure alcohol. Limoncello is the second most famous drink in Italy, the first one being Campari. It is really easy to make Limoncello, however, it requires a bit of time. After preparing the drink, it must steep for a minimum of 80 days. After that, put it in the freezer, and serve really cold. Bon Appetit!
Frequently Asked Questions (FAQ)
In this section, we are going to answer your frequently asked questions about foods that start with L.
What is a food that starts with L?
Some foods that start with L are Lamb, Lasagna, Latte, Leek, Lemon, Lemonade, Lobster, Loin, Lahana Sarması, Lovage. If you want more foods beginning with the letter L, be sure to read the whole article! We have tried our best to give you 50 foods that start with L.
What is a fruit that starts with L?
Longan means “eye of the dragon” and it is a type of tropical from the family Sapindaceae. Longan fruit is actually sweeter than the Lychee fruit, however, it is less juicy. They are also more resistant to cold and drought, so people can cultivate them in colder and dryer regions. It also contains non-edible parts of course like its seeds and peel. Instead of eating it directly, Asian people also use Longan in desserts and snacks!
What is a vegetable that starts with L?
Lotus root is one of the vegetables that start with L and it has a rather distinctive shape if you slice it. It has pores in it which makes it look like the slice of a cylinder with holes inside. The texture is crunchy and it has a mild flavor. People in Asia also cultivate lotus root in every season. This means, that you can find this delicious crunchy snack every season at the farmers market. To choose a good lotus root, especially pay attention, that the roots are firm and the color is smooth.
It took a lot of effort to collect the best 50 foods that start with L for you. Be sure to check out every one of them. If you’d like to know more details about a specific dish, you can check at JarKitchen.com if we have added its recipe or not. If we haven’t, Wikipedia is your best friend. There are cocktails, dishes, snacks, beverages, and plants that are consumed for medicinal purposes in this list. You can also use the list in a word game with your friends! We will be adding more lists like foods that start with L, so be sure to check our page regularly! We will also be posting on social media.
Which food did you like the most? Be sure to leave a comment below!
Did you like this article? Be sure to check out our other recipes, and kitchen tips at our Kitchen101!
This is Berk from the JarKitchen Team. I am a Mechatronics Engineer and I like cooking in my spare time. By bringing my engineering background into the business, product reviews are a specialty for me. During my travels across Europe, I have learned/tested many recipes and now I plan to bring them to you here!